Full of Uruguayan National Pride: The Chivito + Tannat #WorldWineTravel
My original blog - that was started in 2012 - is located at Culinary Adventures with Camilla.
Click below to visit that site. But, as of 2023, all my new posts will reside here on Culinary Cam.




- Mar 19
- 4 min
Southern-Style Greens and Laminated Bacon Biscuits #MoviesandMunchies


- Mar 19
- 2 min
Bunny Mary, An Adults-Only Easter Cocktail


- Mar 17
- 5 min
Mas de Libian: The Commonality Between a Muslim Persian Poet, a Game of Boules, and a Wine Warning


- Mar 17
- 3 min
Cornetti con Crema di Pistachio & Cornetti Vuoti


- Mar 13
- 4 min
Some Lebanese Favorites: Lubyee Bi Lahmi, Lamb Ummo, and Mujadara #EattheWorld


- Mar 10
- 3 min
Meaty Matches: Petite Sirah from Monterey with Merguez Sausage and Saucy Ribs #WinePW


- Mar 5
- 3 min
Culinary Justice + Pozole de Camarón #FoodieReads


- Mar 4
- 3 min
Longevity Noodles #SundayFunday


- Mar 3
- 5 min
From Campania: Pasta Named for a Patron Saint + Wine from an Ancient Tale #ItalianFWT


- Mar 2
- 3 min
Coquilles Saint-Jacques + Paternoster Vulcanico Falanghina 2021 #ItalianFWT


- Mar 2
- 4 min
An Atlas-Style Breakfast at Camilla's Crêperie #LitHappens #FoodieReads


- Feb 28
- 2 min
Garden Greens-Stuffed Ravioli #FoodieExtravaganza


- Feb 27
- 3 min
Creole Gumbo


- Feb 27
- 2 min
Pan Blanco


- Feb 26
- 3 min
Pierogi, Rusalka, and Nachthexen #LitHappens #FoodieReads


- Feb 26
- 4 min
Up to The Kitchen Front Challenge? Cream of Mushrooms Soup #CooktheBooks #FoodieReads


- Feb 24
- 3 min
Bleu Cheese Sliders + 2019 Pasarina Malbec from Patagonia #WorldWineTravel


- Feb 22
- 3 min
"I Don't Trust People Who Don't Like Garlic" Roasted Chicken #FoodieReads


- Feb 21
- 3 min
Escargot: Any Shell Will Do #FoodieReads