Deconstructed Sayadieh, the Power of Food, and Other Palestinian-Inspired Bites #EattheWorld
My original blog - that was started in 2012 - is located at Culinary Adventures with Camilla.
Click below to visit that site. But, as of 2023, all my new posts will reside here on Culinary Cam.
- Jun 10
- 3 min
Ceviche De Tiquicia #EattheWorld
- May 9
- 3 min
Squid Mishkak and Majboos #EattheWorld
- Apr 9
- 4 min
Stegt Flæsk Med Persillesov and Some Danish Memories #EattheWorld
- Mar 15
- 4 min
Fastelavnsboller + Some Danish Culinary History
- Mar 9
- 3 min
Rijsttafel, An Indonesian Feast with a Colonial Twist #EattheWorld #SundayFunday
- Mar 2
- 2 min
Irish Banger Skillet #SundayFunday
- Feb 10
- 3 min
Afghani Dumplings: Aushak and Mantu #EattheWorld
- Jan 9
- 2 min
Arroz con Langostinos y Carabineros #EattheWorld
- Jan 7
- 2 min
Basque Cheesecake #EattheWorld
- Dec 9, 2023
- 4 min
Laoka with Vanilla Rice for when #SundayFunday Collides with #EattheWorld
- Dec 2, 2023
- 3 min
Lemon-Kissed Gingerbread Bundt for an Icelandic Christmas Tradition #SundayFunday
- Nov 29, 2023
- 9 min
Breakfast à la The Farmer's Wife and Thoughts from the #LitHappens Group
- Nov 10, 2023
- 3 min
Obrigado! Pão de Queijo + More Brazilian Bites on our Thanksgiving Menu #EattheWorld
- Nov 4, 2023
- 4 min
Hawawshi and Other Egyptian-Inspired Dishes #SundayFunday
- Oct 10, 2023
- 5 min
Let's Talk Swiss Cheese: Raclette + Älpermakkaronen #EattheWorld
- Aug 9, 2023
- 2 min
A Seychellois Seafood Duo: Crab Curry + Smoked Fish Salad #EattheWorld
- Jul 9, 2023
- 4 min
Dreaming of the Tropics with Chevrettes à la Vanille et Coco, Poisson Crû, and More #EattheWorld
- Jun 30, 2023
- 2 min
Homemade Tahitian Vanilla Cream Soda
- Mar 13, 2023
- 4 min
Some Lebanese Favorites: Lubyee Bi Lahmi, Lamb Ummo, and Mujadara #EattheWorld
Culinary Adventures with Camilla
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