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My original blog - that was started in 2012 - is located at Culinary Adventures with Camilla.
Click below to visit that site. But, as of 2023, all my new posts will reside here on Culinary Cam.


Better on a Stick #LitHappens #FoodieReads
I am posting this after reading the September #LitHappens selection: The Names by Florence Knapp. On the Page This was an interesting...
Culinary Cam
Sep 172 min read
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Scotch Eggs Two Ways #FoodieReads
These really aren't "two ways", I suppose; it's one process for Scotch eggs. I made these after reading The Garden of Memories by Amanda...
Culinary Cam
Sep 172 min read
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Lemon Drizzle #FoodieReads
This post was inspired by reading The Thursday Murder Club by Richard Osman. After I finished reading the book, I did watch the Netflix...
Culinary Cam
Sep 163 min read
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Grating Nutmeg, a Perfect Peach, a $12 Bowl of Raspberries, and Butter-Dipped Radishes #CooktheBook #FoodieReads
This was inspired by the August-September #CooktheBooks selection and hosted by Claudia of Honey from Rock . I haven't been very good at...
Culinary Cam
Sep 165 min read
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Sea Salt Dark Chocolate Fudge #FoodieReads
I made this batch of fudge after reading the third book in the Moonstone Bakery series by Nova Walsh: Fudge and Felons . On the Page The...
Culinary Cam
Aug 132 min read
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Hibiscus Triple Lemon Cupcakes #FoodieReads
This is a riff on the Meyer Lemon-Hibiscus Cupcakes I made for a friend's birthday awhile ago. I used this as the fourth and final...
Culinary Cam
Aug 134 min read
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Salted Honeycomb Shortbread #FoodieReads
I don't make this often as I should, given how much it's beloved by everyone who tries it. have been making this for years. It has a...
Culinary Cam
Aug 103 min read
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Crêpes Parmentier #FoodieReads
I am posting this after reading Good Dirt by Charmaine Wilkerson. On the Page This multigenerational novel interweaves narratives that...
Culinary Cam
Aug 53 min read
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Cranachan #FoodieReads
I am posting this after reading the August selection for my book group: Mad Honey by Jennifer Finney Boylan and Jodi Picoult . I won't be...
Culinary Cam
Aug 44 min read
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Porter-Braised Pulled Pork Sliders #LitHappens
This was inspired by reading the July Lit Happens online book group. Wendy of A Day in the Life on the Farm had us reading Lula Dean's...
Culinary Cam
Jul 313 min read
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Soft Pretzels with Cheese #FoodieReads
I am posting this after reading the trio of 'Bridesmaid' books by Meghan Quinn: Bridesmaid for Hire, Bridesmaid Undercover, and...
Culinary Cam
Jun 154 min read
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Marinated Beet Salad #FoodieReads
I am sharing this after reading The Sweet Spot by Amy Poeppel. On the Page I don't know how this book ended up on my to-read pile, but I...
Culinary Cam
May 23 min read
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Handmade Pita Breads #FoodieReads
I am posting this after reading How to Kill Men and Get Away With It , the first in the Kitty Collins series by Katy Brent. On the Page...
Culinary Cam
Apr 153 min read
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Gingersnaps #FoodieReads
I am sharing this after reading The Sweeney Sisters by Lian Dolan. On the Page This book explores what it means to be a family. Maggie,...
Culinary Cam
Apr 143 min read
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Cà Phê Trứng (Vietnamese Egg Coffee) #FoodieReads
I am posting this after reading Adam & Evie's Matchmaking Tour by Nora Nguyen. On the Page While romance is definitely not my usual genre...
Culinary Cam
Apr 63 min read
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Stinging Nettles and Drop Buttermilk Biscuits #LitHappens #FoodieReads
I was inspired to post this after reading the April selection for our Lit Happens book group. Amy of Amy's Cooking Adventures is...
Culinary Cam
Apr 14 min read
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Butterfish Nigiri #FoodieReads
This was inspired after reading The Little Sushi Chef by Ty Hutchinson . On the Page This is the third book I have read by Ty Hutchinson....
Culinary Cam
Apr 12 min read
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Fig & Minneola Tangelo Cake #LitHappens #FoodieReads
I was inspired to post this after reading our March #LitHappens selection: After Oz by Gordon McAlpine. While #LitHappens isn't a...
Culinary Cam
Mar 263 min read
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Greek Mountain Tea #FoodieReads
I am posting this after reading Beneath the Lemon Trees: Escape to Crete by Emma Burstall. Have you ever tried Greek Mountain Tea? Did...
Culinary Cam
Mar 232 min read
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Chowder in a Bread Bowl #FoodieReads
I am posting this after reading An American Story: Everyone’s Invited by Wilmer Valderrama. On the Page I'll start with this: I knew his...
Culinary Cam
Mar 183 min read
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