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My original blog - that was started in 2012 - is located at Culinary Adventures with Camilla.
Click below to visit that site. But, as of 2023, all my new posts will reside here on Culinary Cam.


Fiambre Rojo for Día de los Muertos
Día de los Muertos. Day of the dead. But, no, this is not a morbid holiday where zombies rule. This is about remembering. We lost my dad...
Culinary Cam
Nov 1, 20232 min read


Thai Larb #FoodieReads
After reading a really disappointing book, I picked up The Spy Coast by Tess Gerritsen. I had no idea what to expect, but I loved this...
Culinary Cam
Oct 31, 20233 min read


A #ItalianFWT Preview + Spaghetti alla Nerano with a Native Grape from Valle d’Aosta
This month I am hosting the Italian Food Wine Travel group to explore the wines of Piedmont and Aosta along with pairings. You can read...
Culinary Cam
Oct 30, 20233 min read


Seared Ahi #FoodieReads
I am sharing this post after reading The Last Mrs. Parrish by Liv Constantine. On the Page Though I read this book from cover to cover...
Culinary Cam
Oct 30, 20233 min read


Grilled Octopus
Octopus is a family favorite. And my favorite wine to pair with it is Rosé. When I wanted to pair a Chilean Carménère Rosé for an...
Culinary Cam
Oct 30, 20231 min read


The Virtual #MoviesandMunchies Halloween Film Festival
This month I invited the Movies & Munchies group to watch Halloween movies - watcher's choice - and head to the kitchen. You can read my...
Culinary Cam
Oct 29, 20234 min read


Ghoulishy Good Halloween Care Packages #SundayFunday
This week I am hosting the Sunday Funday writers as we share Halloween sweets. This month we have looked at Spooky Mains and Halloween...
Culinary Cam
Oct 28, 20234 min read


From Soil and Sea to Sky: Miso-Glazed Squash and Salmon with Trapiche Medalla Chardonnay
This month Jeff of FoodWineClick! is hosting the World Wine Travel bloggers with a look at the wines from Argentina. Jeff also graciously...
Culinary Cam
Oct 27, 20233 min read


Two Homemade Breads for Diwali: Pita and Naan #SundayFunday
Today the Sunday Funday crew is sharing recipes for Diwali. Renu of Cook with Renu is hosting. Stacy of Food Lust People Love, Sue of...
Culinary Cam
Oct 21, 20234 min read


Gajar Ka Halwa (Carrot Pudding)
I love sharing sweets from different cuisines. This is a dessert that would be perfect for a Diwali celebration. You still have a few...
Culinary Cam
Oct 20, 20231 min read


Slow-Braised Lamb Shanks + 2018 Château Magnol Haut-Médoc Cru Bourgeois
This month the French Winophiles - with Susannah from Avvinare at the head - are looking at Cru Bourgeois or any other wines from...
Culinary Cam
Oct 19, 20233 min read


Focaccia Smoked Olive Oil Croutons
Making homemade croutons is a great way to use leftover bread. In this case, I went to buy focaccia from my favorite bread guru - Ad...
Culinary Cam
Oct 19, 20231 min read


Za'atar Manakeesh #FoodieReads
This post was inspired by reading This Place of Wonder by Barbara O'Neal. This Place of Wonder by Barbara O'Neal is set in my delicious...
Culinary Cam
Oct 18, 20234 min read


Jeepers Creepers Martini #SundayFunday
Today Sue of Palatable Pastime is leading the Sunday Funday group in sharing Halloween drinks and cocktails. She wrote: "Share a drink...
Culinary Cam
Oct 14, 20231 min read


Roasted Cauliflower and Crispy Crimini Soft Tacos + 2020 Columbia Valley L'Ecole Merlot #WinePW
This month I am hosting the Wine Pairing Weekend writers for a scaled back, and even non-sponsored, focus on Merlot. But I couldn't...
Culinary Cam
Oct 12, 20233 min read


A Redwoods Ride, a Merlot from Santa Cruz, and Pacific Cod Soft Tacos
I was sad to discover that the usual sponsors of #MerlotME month were opting not to host the event this year. October has always been...
Culinary Cam
Oct 12, 20233 min read


Let's Talk Swiss Cheese: Raclette + Älpermakkaronen #EattheWorld
After a month hiatus the Eat the World crew is back with a virtual trip to Switzerland. About the Eat the World project, being...
Culinary Cam
Oct 10, 20235 min read


A #WinePW Party Preview, Merlot-Poached Pears + a Pope Valley Merlot
This month I am hosting the #WinePW celebration of Merlot. It's October. Do you know what that means? Well, for the previous seven years,...
Culinary Cam
Oct 10, 20234 min read


Coconut Beef Curry in a Pumpkin #SundayFunday
This week the Sunday Funday bloggers are sharing Spooky Main Dishes with Amy of Amy's Cooking Adventures hosting and Mayuri of Mayuri's...
Culinary Cam
Oct 7, 20233 min read


Crumbs: Scaia, Pearà, and Mussels alla Buzara #ItalianFWT
This month the Italian Food Wine Travel bloggers are looking at the wines of the Veneto with Deanna of Wineivore is hosting. Deanna...
Culinary Cam
Oct 6, 20236 min read
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