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Culinary Cam
My original blog - that was started in 2012 - is located at Culinary Adventures with Camilla.
Click below to visit that site. But, as of 2023, all my new posts will reside here on Culinary Cam.
Culinary Cam
Dec 23, 20222 min read
Secret Food Tours: San Francisco - Mission District
We love a good food tour. Not just because of the food - that's a given - but because the tours are always infused with some local...
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Culinary Cam
Dec 21, 20224 min read
A Little Bit of Hannukah with a Pinot Noir from Central Otago #WorldWineTravel
Do you remember that song by Lou Bega from the late 90s? Mambo No. 5? "A little bit of Monica..." well, that was what I was humming in...
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Culinary Cam
Dec 20, 20224 min read
Chocolate Hazelnut Torte #TheCakeSliceBakers
As the 2022 edition of The Cake Slice Bakers draws to a close, I am happy to be sharing this cake - Chocolate Hazelnut Torte - even...
101 views4 comments
Culinary Cam
Dec 18, 20223 min read
Strawberry Shortcake (but No Cannoli) #FoodieReads
Okay, I'll admit that this isn't really a foodie book. But Waxing On: The Karate Kid and Me by Ralph Macchio was a great read and did...
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Culinary Cam
Dec 18, 20222 min read
Yucatan Recado Rojo-Rubbed Prime Rib Soft Tacos #BlendsBash2022 #Sponsored
This is a sponsored post written by me on behalf of the Book Club Cookbook. I received complimentary product for the purpose of review...
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Culinary Cam
Dec 18, 20221 min read
Whipped Goat Cheese Dip
I shared this recipe for my December demonstration and tasting at local-to-me The Quail & Olive in Carmel Valley Village. It's perfect...
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Culinary Cam
Dec 17, 20222 min read
Gløgg (Danish Mulled Wine) #SundayFunday
Whether you call this Gløgg (Danish and Norwegian) or Glögg (Swedish), this Scandinavian mulled wine is warming, delicious, and easily...
65 views1 comment
Culinary Cam
Dec 16, 20225 min read
A Royally Good Match: The King of Mushrooms + The Wine of Kings #Winophiles
For the last month of 2022, the French Winophiles are turning their eyes towards Champagne and pairings. Jeff of FoodWineClick! is...
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Culinary Cam
Dec 15, 20222 min read
Bourbon Gingerbread with Lemon Curd #BundtBakers
I am not joking when I say that I have gingerbread obsession. Really. Gingerbread is a family favorite and we love exploring different...
56 views2 comments
Culinary Cam
Dec 11, 20223 min read
Blood Orange Brownies + Favorite Things
Citrus-y. Chocolate-y. These hit all my favorite notes for a decadent dessert. And they are quick and easy to make. I was invited to a...
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Culinary Cam
Dec 10, 20223 min read
Bajtra, A Cypriot Prickly Pear Liqueur
One of my favorite things to do: explore an ingredient and make a new-to-me recipe. So, when I received a bunch of prickly pears, I did...
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Culinary Cam
Dec 10, 20224 min read
Ginataang Seafood #EattheWorld
Welcome to the December 2022 event of our #EattheWorld project, being spearheaded by Evelyne of CulturEatz. Here's her challenge. This...
72 views2 comments
Culinary Cam
Dec 9, 20224 min read
Broadside + Brisket (then the Runner-Up with Revamped Leftovers) #WinePW
This month the Wine Pairing Weekend crew - with Linda of My Full Wine Glass at the head - is hosting a Merlot vs. Cabernet Sauvignon...
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Culinary Cam
Dec 7, 20223 min read
How the Berry Got Its Name + Cranberry Curd #FoodieReads
Inspired by Lily's Secret Inheritance by Kristin Harper, I made a cranberry curd and spooned it into a crostata for one of our...
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Culinary Cam
Dec 7, 20223 min read
Eggnog Snickerdoodles #FoodieExtravaganza
I have recently mastered the perennial favorite: the Snickerdoodle. For a holiday version, I decided to top the cookies with an eggnog...
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Culinary Cam
Dec 5, 20223 min read
Pickled Snapper #MoviesandMunchies
This is my offering for December's Movies & Munchies event. In this group, a host selects a movie, we all watch it during the month, and...
23 views2 comments
Culinary Cam
Dec 4, 20222 min read
A South American Cabernet Franc with Italian Roots & A Simple Pasta #CabFrancDay
Today - December 4th - is a celebration of the Cabernet Franc grape. Thanks to Lori Budd of Exploring the Wine Glass, spearheading the...
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Culinary Cam
Dec 4, 20224 min read
Debunking an 'Unpairable Food' and 'Just a Blending Grape' with East Coast Pours for #CabFrancDay
I have been taking part in #CabFrancDay for half a decade or so now. Helmed by a foodie world friend Lori Budd of Exploring the Wine...
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Culinary Cam
Dec 3, 20223 min read
Maritozzi (Roman Cream Buns) #SundayFunday
These are not ubiquitous. Sadly. In fact, many Roman pasticcerie don't carry these. But when you can find them, definitely indulge! Or...
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Culinary Cam
Dec 2, 20224 min read
A Cheese Board Anchored on a Trio of Italian Cheeses + A Pinot Nero from Alto Adige #ItalianFWT
This month the Italian Food Wine Travel group is looking at Italian cheese with Deanna of Asian Test Kitchen at the lead. Read her...
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