Blog | Culinary Cam

My original blog - that was started in 2012 - is located at Culinary Adventures with Camilla.

Click below to visit that site. But, as of 2023, all my new posts will reside here on Culinary Cam.

Pumpkin-Filled Flat White Pumpkin

I served this as the dessert course for my Winter Squash Demo and tasting at Earthbound Farm. Last year I did a version and called it...

Culinary Cam

Oct 12, 20252 min read

Mummy Dogs #SundayFunday

This week the Sunday Funday bloggers are sharing Halloween recipes. Amy of Amy's Cooking Adventures is hosting. Stacy of Food Lust People...

Culinary Cam

Oct 12, 20252 min read

Melon de Bourgogne: Its Journey to Muscadet and an Array of Autumn Pairings #Winophiles

This month the French Winophiles are looking at white wines from the Loire. Jeff of FoodWineClick! is hosting. I tracked down several...

Culinary Cam

Oct 10, 20255 min read

Gboma Dessi #EattheWorld

Today the Eat the World writers are looking at Togo . Read more about the Eat the World project here . The Togolese Line-Up Crevettes aux...

Culinary Cam

Oct 9, 20252 min read

Sea Urchin Crostini (and How to Clean Urchins)

This is my twentieth offering in the 2025 Alphabet Challenge, our second year of working our way through the alphabet with recipes. It's...

Culinary Cam

Oct 7, 20253 min read

Braised Beef Cheeks over Garlic Gnocchi #SundayFunday

This week Wendy of A Day in the Life on the Farm is hosting us. She wrote: "Let's celebrate Slow Cooking this month. No Crockpot or Slow...

Culinary Cam

Oct 4, 20253 min read

Panna Cotta all'Olio #QBCucina

I recently joined the Quanto Basta Italian Cookbook Club . and the first book I received was Via Carota by Jody Williams and Rita Sodi...

Culinary Cam

Sep 30, 20252 min read

Bitter Orange and Blackberry Thumbprint Cookies

This is my nineteenth offering in the 2025 Alphabet Challenge, our second year of working our way through the alphabet with recipes. It's...

Culinary Cam

Sep 23, 20253 min read

Spaghetti all'Aragosta #QBCucina

I recently joined the Quanto Basta Italian Cookbook Club . and the first book I received was Via Carota by Jody Williams and Rita Sodi...

Culinary Cam

Sep 22, 20252 min read

Smashed Figs with Sesame and Honey #SundayFunday

This week I am hosting the Sunday Funday writers. I invited them: "September is National Honey Month. Share a favorite recipe that uses...

Culinary Cam

Sep 20, 20252 min read

Better on a Stick #LitHappens #FoodieReads

I am posting this after reading the September #LitHappens selection: The Names by Florence Knapp. On the Page This was an interesting...

Culinary Cam

Sep 17, 20252 min read

Scotch Eggs Two Ways #FoodieReads

These really aren't "two ways", I suppose; it's one process for Scotch eggs. I made these after reading The Garden of Memories by Amanda...

Culinary Cam

Sep 17, 20252 min read

Lemon Drizzle #FoodieReads

This post was inspired by reading The Thursday Murder Club by Richard Osman. After I finished reading the book, I did watch the Netflix...

Culinary Cam

Sep 16, 20253 min read

Grating Nutmeg, a Perfect Peach, a $12 Bowl of Raspberries, and Butter-Dipped Radishes #CooktheBook #FoodieReads

This was inspired by the August-September #CooktheBooks selection and hosted by Claudia of Honey from Rock . I haven't been very good at...

Culinary Cam

Sep 16, 20255 min read

Insalata di Pomodori #SundayFunday

Today the Sunday Funday writers are sharing recipes made with fresh vegetables. Sneha of Sneha's Recipe is hosting. Stacy of Food Lust...

Culinary Cam

Sep 13, 20252 min read

Our Central European Whirlwind - Prague, Vienna, and Budapest - Paired with Wine #WorldWineTravel

This month, I am hosting the World Wine Travel writers to share their summer adventures through sips and nibbles. Photo by R, Prague,...

Culinary Cam

Sep 11, 202511 min read

Bol Renverse #EattheWorld

Today the Eat the World writers are looking at Mauritius . Read more about the Eat the World project here . The Line-Up Beef Bifteque -...

Culinary Cam

Sep 9, 20252 min read

Semifreddo al Miele

This is my eighteenth offering in the 2025 Alphabet Challenge, our second year of working our way through the alphabet with recipes. It's...

Culinary Cam

Sep 9, 20253 min read

The Summer Travels of the #WorldWineTravel Writers + Sipping Natural Wines in Vienna

This month I invited the World Wine Travel writers to share some stories of their summer adventures along with wines or pairings from...

Culinary Cam

Sep 7, 20254 min read

"A Bor Nem Szörnyű", Making Paprikás Csirke & Nokedli, and Lics Wines

That Hungarian phrase - "A Bor Szörnyű" - came up again and again and again in my albeit brief foray into learning the Hungarian...

Culinary Cam

Sep 1, 20255 min read